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Wednesday, March 30, 2016

Broccoli & Onion Casserole

Total Time: 1 hr 40 mins Preparation Time: 1 hr Cook Time: 40 mins

Ingredients

  • Servings: 6
  • 1 lb broccoli
  • 2 cups onions
  • 2 tablespoons margarine
  • 2 tablespoons flour
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 (3 ounce) package cream cheese (cut up)
  • 1/2 cup cheddar cheese (shredded)
  • 2 tablespoons margarine
  • 1 cup dry breadcrumbs

Recipe

  • 1 cook broccoli and onions until tender. drain and set aside.
  • 2 in a saucepan, melt 2 tablespoons margarine, stir in flour, salt, and a dash of pepper.
  • 3 add milk; cook and stir until thickened and bubbly.
  • 4 add cream cheese; cook and stir 1-2 minutes then stir in broccoli and onions.
  • 5 put in 1-1/2 quart casserole dish. top with cheddar cheese.
  • 6 melt remaining 2 tablespoons margarine and toss with bread crumbs. sprinkle over casserole.
  • 7 bake at 350°f for 35-40 minutes.
  • 8 enjoy !

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