Broccoli & Onion Casserole
Total Time: 1 hr 40 mins
Preparation Time: 1 hr
Cook Time: 40 mins
Ingredients
- Servings: 6
- 1 lb broccoli
- 2 cups onions
- 2 tablespoons margarine
- 2 tablespoons flour
- 1/2 teaspoon salt
- 1 cup milk
- 1 (3 ounce) package cream cheese (cut up)
- 1/2 cup cheddar cheese (shredded)
- 2 tablespoons margarine
- 1 cup dry breadcrumbs
Recipe
- 1 cook broccoli and onions until tender. drain and set aside.
- 2 in a saucepan, melt 2 tablespoons margarine, stir in flour, salt, and a dash of pepper.
- 3 add milk; cook and stir until thickened and bubbly.
- 4 add cream cheese; cook and stir 1-2 minutes then stir in broccoli and onions.
- 5 put in 1-1/2 quart casserole dish. top with cheddar cheese.
- 6 melt remaining 2 tablespoons margarine and toss with bread crumbs. sprinkle over casserole.
- 7 bake at 350°f for 35-40 minutes.
- 8 enjoy !
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