Broad Bean And Ham Flan

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1 pie shell, 8 inches baked
• 3 tablespoons butter
• 1/4 cup flour 1 1/4 cup milk
• 1 (10 ounce) can lima beans
• 2 tablespoons chopped parsley
• 1 cup diced cooked ham
• salt
• pepper

Recipe

• 1 melt butter in a saucepan, the stir in the flour and cook 1 minute.
• 2 remove from heat and gradually add the milk.stir until sauce is thickened.
• 3 stir in the drained beans, parsley and ham.
• 4 salt and pepper to taste.
• 5 pour into the baked prepared shell.
• 6 serve imediately.