Ingredients
- Servings: 4
- 3 cups cranberry juice cocktail
- 2 tablespoons brown sugar
- 1 1/2 inches piece gingerroot, thinly sliced
- 4 inches cinnamon sticks
- 1/4 cup or 1/4 cup
Recipe
- 1 mix in heavy saucepan the juice, brown sugar, ginger root, and cinnamon stick.
- 2 bring to a simmer and cover pan.
- 3 simmer gently, stirring occasionally for about 15 minutes.
- 4 strain into a heatproof pitcher.
- 5 stir in the .
No comments:
Post a Comment