Bran Muffins
Total Time: 35 mins
Preparation Time: 15 mins
Cook Time: 20 mins
Ingredients
- 3/4 cup brown sugar
- 1 cup natural bran
- 1 cup flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 pinch salt
- 1/2 cup raisins
- 1/2 cup oil
- 1 egg
- 1 cup yoghurt (to sour milk add 1tbsp vinegar or lemon juice to 1 c. milk) or 1 cup sour milk (to sour milk add 1tbsp vinegar or lemon juice to 1 c. milk)
Recipe
- 1 combine the first 6 ingredients in a large bowl.
- 2 combine oil, egg and yoghurt/sourmilk in a separate bowl:.
- 3 add the liquid mixture to the first mixture using muffin mixing technique. add raisins by stirring in gently.
- 4 put 1/4 cup of the muffin mixture into muffin tins and bake at bake at 400 degrees f for 20 minutes.
- 5 cool on a cooling rack.
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