Bolognese Sauce

Total Time: 2 hrs Cook Time: 2 hrs

Ingredients

• 1 tablespoon olive oil
• 2 small onions
• 1/2 cup chopped carrot
• 1/2 cup chopped celery
• 1 cup chopped bell pepper
• 4 garlic cloves
• 2 lbs ground beef
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 2 tablespoons oregano
• 2 tablespoons basil
• 6 ounces tomato paste
• 1 cup beef stock
• 2 tablespoons worcestershire sauce
• 2 (28 ounce) cans crushed tomatoes

Recipe

• 1 sautee all veggies for 5 minutes.
• 2 make a well in the center, add beef, and cook until brown.
• 3 add the tomato paste and spices; stir.
• 4 add beef stock, and worcestershire sauce.
• 5 cook for 5 minutes to cook off some liquid.
• 6 add tomatoes and simmer anywhere from 30 minutes to 2 hours.