Bratwurst And Onions
Total Time: 35 mins
Preparation Time: 10 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 lb bratwurst
- 1 large onion, sliced thick
- 1 tablespoon minced garlic clove
- 1 tablespoon butter
- 20 ounces (we prefer budlight)
- 1 teaspoon salt
- 1 teaspoon pepper
Recipe
- 1 in a skillet over medium heat saute the garlic and butter for approx one minute.
- 2 add in the onions, salt, pepper, and enough to cover the bottom of the pan.
- 3 cook the onions over medium heat until tender and caremelized.
- 4 remove the onions from the pan and place the bratwurst in the pan. brown the bratwurst and cook.
- 5 once the bratwurst are cooked add the onions and remaining to the pan. cook over medium heat until the has reduced to a thicker sauce with the onions.
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