Breakfast Goulash

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1 small onion, chopped
• 1 lb ground sausage
• 12 eggs
• 1 cup shredded cheddar cheese

Recipe

• 1 cook sausage and onions on medium heat until sausage is no longer pink.
• 2 in a medium size bowl beat eggs (add two tablespoons of milk if desired) then add to sausage.
• 3 cook and scramble eggs until almost completely set.
• 4 add cheese and stir until eggs are done and cheese is melted.