Spicy Chicken Dip

Ingredients

• Servings: 10
• 1 teaspoon olive oil
• 1/4 sweet onion, cut into small dice
• 1 stalk celery, cut into small dice
• 1 (5 ounce) can chicken chunks, shredded
• 1/2 teaspoon granulated garlic
• 1/4 teaspoon seasoned salt
• 1 (8 ounce) package cream cheese
• 1/4 cup chicken broth
• 1/4 (1 pound) package processed cheese food (such as velveeta®), cut into cubes
• 2 tablespoons blue cheese salad dressing
• 1 tablespoon chile-garlic sauce (such as sriracha®), or more to taste
• 1/2 (1 ounce) package ranch dressing mix
• 4 ounces shredded mozzarella cheese

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• heat olive oil in a saucepan over medium heat; cook and stir sweet onion and celery in hot oil until translucent, 5 to 7 minutes. add chicken, granulated garlic, and seasoned salt; continue cooking until chicken is warmed, about 3 minutes.
• stir cream cheese, chicken broth, and processed cheese food into the chicken mixture. reduce heat to low, place a cover on the saucepan, and cook until the cheeses are melted, about 5 minutes.
• stir blue cheese salad dressing, chile-garlic sauce, and ranch dressing mix into the cheese mixture; cook until heated through, 2 to 3 minutes. sprinkle mozzarella cheese over the mixture; cook until melted, 1 to 2 minutes more.