Bon Bon " Hershey's Kisses" Cookies
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- 1 (8 ounce) bag hershey's semi-sweet chocolate chips
- 4 tablespoons butter
- 1 (14 ounce) can sweetened condensed milk
- 2 cups all-purpose flour
- 1 teaspoon vanilla extract
- 60 hershey's hugs chocolates (or any variety hershey kiss)
- 2 ounces white baking chocolate
- 1 teaspoon canola oil
- 1/2 cup ground almonds (optional)
Recipe
- 1 unwrap hugs. preheat oven to 350.
- 2 in medium sauce pan, cook and stir chocolate chips and butter over low heat until chips are melted and smooth. add sweetened condensed milk and mix well.
- 3 in large bowl, combined flour, nuts (optional), chocotate mixture and vanilla. mix well.
- 4 shape 1 tablespoon of dough around each hug, rolling around palm of hand until candy is coated.
- 5 place 1 inch apart on ungreased cookie sheet or baking stone.
- 6 bake at 350 for 6 to 8 minutes.
- 7 cookies will be soft and appear shiny, but become firm as they cool. do not overbake. remove cookies from sheet foil or wax paper.
- 8 allow cookies to cool for about 30 minutes.
- 9 after cookies have cooled, combine white chocolate baking bar and oil in cup and melt until smooth in microwave. drizzle over cookies in stripe or swirl pattern.
- 10 store in tight container. makes 5 dozen.
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