Bombay Chicken

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 8
• 1 1/2 cups plain yogurt
• 1/4 cup lemon juice
• 2 tablespoons chili powder
• 2 tablespoons paprika
• 2 tablespoons olive oil
• 1 1/2 teaspoons salt
• 1/2-1 teaspoon cayenne pepper
• 1/2 teaspoon garlic powder
• 1/4 teaspoon ground ginger
• 1/4 teaspoon ground cardamom
• 1/8 teaspoon ground cinnamon
• 4 -5 lbs skinless chicken thighs, and legs bone-in, skin removed

Recipe

• 1 in a resealable plastic bag, combine the first 11 ingredients.
• 2 add the chicken and seal bag and turn to coat.
• 3 refrigerate overnight.
• 4 rub grill rack with oil or coat with cooking spray before starting the grill.
• 5 drain and discard marinade.
• 6 grill chicken, covered, over medium-hot heat for 15 minutes.
• 7 turn and grill 10-15 minutes longer or until juices run clear.