Bombay Cheese Appetizer

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 6
• 8 ounces cream cheese
• 6 ounces cheddar cheese, shredded
• 2 teaspoons
• 1/2 teaspoon curry powder
• 1/2 cup chutney, chopped
• 2 tablespoons scallions, minced

Recipe

• 1 mix softened cheeses together until well blended.
• 2 add and curry powder; mix well.
• 3 place on a platter and arrange into a pie shaped wedge about 1" high.
• 4 frost completely with chutney and sprinkle with the scallions over the top.
• 5 this can be make several days ahead of serving. just keep refrigerated until ready to serve.
• 6 serve with crackers.