Boiled Cod

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 -4 cups water
• 1 -2 tablespoon salt
• 1 teaspoon vinegar
• 1/2 teaspoon basil
• 3 lbs cod

Recipe

• 1 combine water, salt, vinegar and basil in a large kettle and bring to a boil.
• 2 add the cod.
• 3 reduce the heat and simmer for 8 minutes.
• 4 make sure to keep the water just below the boiling point to prevent the fish from falling apart.
• 5 remove fish from water and place on serving platter.
• 6 top with chopped parsley in melted margarine, or a hollandaise sauce.
• 7 serve with boiled potatoes and carrots.