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Friday, December 18, 2015

Bohemian Dill Pickles

Total Time: 1 hr 30 mins Preparation Time: 1 hr Cook Time: 30 mins

Ingredients

  • 2 cups vinegar
  • 1 cup sugar
  • 1 tablespoon salt (kosher)
  • 1 red bell pepper, paprika kind cut in little pieces
  • 6 lbs cucumbers, little ones
  • 8 heads dill

Recipe

  • 1 this is how recipe reads.
  • 2 boil together 2 cups vinegar, 1 cup sugar, and 1 tablespoon kosher salt.
  • 3 use smaller cukes.
  • 4 put some dill in the bottom of the fruit jar and pack cukes in the jar.
  • 5 put some more dill on top of jar.
  • 6 also you can put a little piece of red paprikas.
  • 7 put on the brine.
  • 8 put on rubbers and lids but not completely tight.
  • 9 set in canning kettle and when the water begins to boil take jars out and seal.
  • 10 pickles fixed like this are nice and crisp.

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