Bodacious Brussels

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 1 onion, peeled and finely chopped
• 3 garlic cloves, minced
• 3 tablespoons butter
• 2 lbs brussels sprouts, trimmed
• 3/4 cup chicken broth
• 3/4 cup whipping cream
• 1/4 teaspoon nutmeg
• 1/2 cup parmesan cheese
• salt and pepper

Recipe

• 1 preheat oven to 350*.
• 2 lightly grease a 1 quart baking dish.
• 3 in a med skillet melt the butter and saute the garlic and onion over med heat for 3 minutes until soft .add the brussel sprouts and cook for a furthur 5 minutes.
• 4 add chicken broth and bring to boil, cook for 4 mins until the broth is nearly evaporated.
• 5 add cream and nutmeg, cook for 4 mins until the mixture begins to thicken.
• 6 transfer to prepared baking dish.
• 7 stir in half the cheese and season with salt and pepper.
• 8 sprinkle with remaining cheese.
• 9 bake uncovered for 20 mins or until brussel sprouts are tender.