Ingredients
- Servings: 2
- 1 large mango, peeled, pitted, diced
- 1 banana, peeled, sliced
- 1 cup pineapple juice
- 2 ounces raspberry flavored syrup
- 6 ice cubes
Recipe
- 1 in a blender, put the mango, banana & pineapple juice & process until smooth, then add the ice cubes & blend until smooth.
- 2 drizzle a little raspberry syrup down the inside of 2 tall glasses, then pour in the blended fruit & stir to combine.
- 3 serve immediately.
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