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Sunday, December 20, 2015

Bohemian Plumber's Bbq

Total Time: 1 hr 45 mins Preparation Time: 15 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 8
  • 3 lbs ground chuck
  • 1 large onion (chopped)
  • 1 -15 ounce tomato sauce
  • 3/4 cup brown sugar
  • 1 teaspoon oniion salt
  • 1 tablespoon worcestershire sauce
  • 1 packet g. washington's seasoning
  • bullseye barbecue sauce
  • 1/4 teaspoon salt (optional)
  • 1 teaspoon black pepper

Recipe

  • 1 in a 5 quart pan break up beef, add onion, and pepper and cook on medium heat until meat is thoroughly cooked and fat is completely gone being careful not to burn meat. if necessary pour off remaing grease. add all other ingredients to beef and mix together well. add 1/2 bottle bbq sauce. reduce heat to simmer and cook for one hour.

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