Bohemian Plumber's Bbq
Total Time: 1 hr 45 mins
Preparation Time: 15 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 8
- 3 lbs ground chuck
- 1 large onion (chopped)
- 1 -15 ounce tomato sauce
- 3/4 cup brown sugar
- 1 teaspoon oniion salt
- 1 tablespoon worcestershire sauce
- 1 packet g. washington's seasoning
- bullseye barbecue sauce
- 1/4 teaspoon salt (optional)
- 1 teaspoon black pepper
Recipe
- 1 in a 5 quart pan break up beef, add onion, and pepper and cook on medium heat until meat is thoroughly cooked and fat is completely gone being careful not to burn meat. if necessary pour off remaing grease. add all other ingredients to beef and mix together well. add 1/2 bottle bbq sauce. reduce heat to simmer and cook for one hour.
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