Braunda's Potato Salad

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 5 medium potatoes
• 4 large eggs
• 1/2 cup mount olive dill pickle cubes
• 1 cup kraft mayonnaise

Recipe

• 1 peel and dice potatoes.
• 2 you can also cook them whole it you like.
• 3 then cut them up.
• 4 boil eggs and dice up with your egg cutter.
• 5 drain out most of the juice of the dill cubes.
• 6 add mayonnaise.
• 7 salt and pepper to your taste.
• 8 fold to mix.
• 9 you do not want to whip your taters.