Fruit Crisp Breakfast Skillet

Ingredients

• Servings: 6
• 3 cups rolled oats
• 1 cup sliced almonds
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 1/2 cup coconut oil
• 2 tablespoons coconut oil
• 4 cups sliced apples
• 1/2 cup honey
• 1/2 teaspoon ground cinnamon

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• stir oats, almonds, and 1 teaspoon cinnamon, and salt together in a bowl. mix 1/2 cup coconut oil into oat mixture until crumbly.
• heat remaining 2 tablespoons coconut oil in a large skillet over medium-high heat; cook and stir apples in hot oil until crisp and tender, 4 to 6 minutes. mix honey and 1/2 teaspoon cinnamon into apples.
• pour oat mixture into skillet with apple mixture, lower heat to medium, cover, and cook, stirring occasionally, until oats are cooked and tender, 10 to 15 minutes.