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Thursday, April 14, 2016

Broccoli Cauliflower Casserole

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

  • 1 (10 ounce) box frozen broccoli florets, thawed
  • 1 (10 ounce) box frozen cauliflower, thawed
  • 1 egg, beaten
  • 2/3 cup mayonnaise
  • 1 (10 ounce) can cream of chicken soup, undiluted
  • 1/4 cup milk
  • 1 onion, chopped
  • 1 red sweet bell pepper, seeded, and chopped
  • 1 cup grated swiss cheese
  • 1 cup seasoned breadstick
  • 1/8 cup margarine
  • paprika, to taste

Recipe

  • 1 cook broccoli & cauliflower as directed on boxes, drain well and place in large mixing bowl.
  • 2 in a saucepan,combine egg, mayo, soup, milk, onion, bell pepper and cheese and mix well. heat just enough till well mixed.
  • 3 spoon into mixing bowl with broccoli/cauliflower and mix well, and pour into 2 1/2 quart buttered baking dish.
  • 4 combine breadcrumbs and margarine and sprinkle over broccoli cauliflower mixture.
  • 5 sprinkle paprika over top.
  • 6 bake uncovered at 350 degrees for 35 minutes.

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