Broccoli Cheese Tart

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1/2 cup shredded cheddar cheese (2 ounces)
• 1/4 cup shredded monterey jack cheese (1 ounce)
• 1/4 cup shredded mozzarella cheese (1 ounce)
• 1 (10 3/4 ounce) can condensed broccoli cheese soup
• 5 eggs
• 1/4 teaspoon garlic powder or 2 garlic cloves, minced
• 1 (10 ounce) package frozen chopped broccoli, thawed and drained (2 cups)
• 1 small onion, finely chopped (about 1/4 cup)
• 1 (9 inch) baked deep dish pie shells

Recipe

• 1 mix cheddar cheese, monterey jack cheese and mozzarella cheese. set aside.
• 2 in medium bowl mix soup, eggs, garlic powder, broccoli, onion and 1/2 cup cheese mixture. pour into prepared pie crust.
• 3 bake at 350 for 45 minutes or until knife inserted in center comes out clean. sprinkle remaining cheese around edge of tart. bake 5 more minutes more. let stand 5 minutes.