Broccoli Cheese Chowder
Total Time: 40 mins
Preparation Time: 20 mins
Cook Time: 20 mins
Ingredients
- 1 lb broccoli
- 1 medium onion
- 1/4 cup butter
- 1/2 cup butter
- 1/2 cup flour
- 4 cups milk
- 1 cup chicken broth
- 1 1/2 teaspoons salt
- 2 cups grated cheddar cheese
Recipe
- 1 cook broccoli just until tender, do not over cook. drain and cut into small pieces and set aside.
- 2 saute chopped onion in the 1/4 cup butter until tender and set aside.
- 3 in a large saucepan or soup pot prepare a white sauce: melt the 1/2 cup butter over medium heat, then stir in flour until well blended. gradually stir in milk, chicken broth, and salt. stir constantly until mixuture reaches a boil. cook 1 to 2 minutes until thickened.
- 4 add broccoli and onion. stir in cheese. cook breifly over medium heat. avoid bringing to a boil.
- 5 serve immediately or keep warm over low heat.
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