Broccoli Cheese Noodle Soup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 1 (10 ounce) package frozen chopped broccoli
• 2 ounces angel hair pasta, broken into small pieces
• 1/4 cup butter
• 1 tablespoon all-purpose flour
• 1 cup water
• 3/4 cup milk
• 1/8 teaspoon pepper
• 6 ounces velveeta cheese, cubed
• 1/2 cup sour cream

Recipe

• 1 cook broccoli and pasta according to package directions, drain.
• 2 in a large saucepan, melt butter' stir in flour until smooth.
• 3 gradually stir in water, milk and pepper until blended
• 4 bring to a boil, cook and stir for 2 minutes or until thickened.
• 5 reduce heat, stir in cheese until melted.
• 6 stif in the broccoli, pasta, and sour cream.
• 7 heat through, do not boil.