Broccoli Cauliflower Pie
Total Time: 50 mins
Preparation Time: 30 mins
Cook Time: 20 mins
Ingredients
- Servings: 7
- 2 cups rice, uncooked
- 1 (15 ounce) can peas
- 2 bunches broccoli
- 1 large cauliflower
- 1 (12 ounce) jar cheese whiz
- 5 cups water
- 2 tablespoons butter
- 1/2 teaspoon salt
- 1/2 teaspoon garlic powder
Recipe
- 1 steam rice in steamer with 5 cups of water, butter, and salt.
- 2 using a 9 inch cake pan grease with a good quality no stick spray coating. add steamed rice and flatten into pan and smoothing out to fill pan half way.
- 3 apply layer of peas. you should only need half of the can.
- 4 steam cauliflower and broccoli separately.
- 5 apply a layer of cauliflower over pea's. piece's should be medium size and not overwhelming.
- 6 spread 1/3 of jar of cheese over cauliflower.
- 7 then add broccoli over top making use of as much as possible. finally add remaining cheese spreading over all.
- 8 sprinkle with garlic powder and bake until cheese melts through completely.
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