Brinjal Chips

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 4 medium brinjals (thinly sliced)
• 2 cups frying oil
• 1/4 teaspoon salt
• 1/4 teaspoon chili powder

Recipe

• 1 heat oil in a deep frying pan.
• 2 fry brinjal slices till they turn light brown.
• 3 remove extra oil with paper towel.
• 4 sprinkle salt and chilli powder.