Border Buttermilk

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 8
• 1 (12 ounce) can pink lemonade, frozen
• 8 ounces sauza silver tequila
• 1 (5 lb) bag ice cubes
• 1 (6 ounce) container pink cocktail sugar

Recipe

• 1 place contents of can into regular size blender, add tequila (2/3 of a can), pack with ice cubes.
• 2 blend on high, gently rocking mixer to move ice to bottom.
• 3 blend at least 1 to 1 1/2 minutes until color has lightened to a lighter pink.
• 4 rim frozen or glasses with cocktail sugar.
• 5 pour and serve.
• 6 you can make a couple pitchers ahead of time and put them in the freezer quickly, and just re-blend when the party starts.