Bozi Milosti (celestial Crusts)
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- 3 tablespoons butter or 3 tablespoons margarine
- 1 egg
- 2 egg yolks
- 1 tablespoon light cream
- 2 1/2 cups sifted all-purpose flour
- 1/4 cup sugar
- 1 lemon, grated rind
- 3 tablespoons grape juice or 3 tablespoons sweet fruit juice
- granulated sugar
- fat (for deep frying)
Recipe
- 1 cream butter and sugar, beat in egg and egg yolks, beat in cream, grape juice and lemon rind.
- 2 gradually stir in flour.
- 3 wrap dough in wax paper and chill for 30 minutes.
- 4 divide dough into 4 parts.
- 5 roll each part thinly on floured board, the thinner the better.
- 6 cut into 1 inch squares.
- 7 drop into hot fat (375 f), fry until golden.
- 8 drain on absorbent paper, sprinkle with granulated sugar.
- 9 serve hot or cold.
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