Braided Challah Bread (bread Machine)
Total Time: 45 mins
Preparation Time: 15 mins
Cook Time: 30 mins
Ingredients
- 1 1/2 teaspoons active dry yeast
- 2 1/2 cups bread flour
- 1/4 cup sugar
- 1/2 teaspoon salt
- 7 teaspoons vegetable oil
- 2 egg yolks
- 2/3 cup water
Recipe
- 1 place ingredients into bread machine according to manufacturers directions.
- 2 set on dough cycle.
- 3 place dough a lightly floured board and divide into three equal parts.
- 4 stretch or roll each part into 9" ropes and braid.
- 5 place on greased cookie sheet, cover and let rise for about 30 minutes.
- 6 preheat oven to 350°.
- 7 mix together one egg yolk and a tablespoon of water and brush over bread, then sprinkle with sesame or poppy seeds, if desired.
- 8 bake for 30 to 40 minutes or until golden brown.
- 9 cool on wire rack.
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