Bread Machine Pizza Dough With Whole Wheat Flour

Total Time: 48 hrs 15 mins Preparation Time: 15 mins Cook Time: 48 hrs

Ingredients

• 1 1/3 cups water
• 2 tablespoons olive oil
• 3/4 teaspoon salt
• 2 cups all-purpose flour
• 2 cups whole wheat flour
• 2 teaspoons yeast

Recipe

• 1 add ingredients in the order given into the bread machine pan.
• 2 start dough cycle. (on my machine this takes 2 hours).
• 3 once the dough is done remove it from the pan onto a floured work surface.
• 4 roll dough to fit the shape of your pan. this recipe makes two 14 inch round pizzas.
• 5 brush lightly with olive oil and add toppings. you can hold this dough, with just the olive oil, for a couple of hours in the fridge covered in plastic wrap.
• 6 bake in a preheated 450 degree oven for 10-12 minutes.
• 7 this recipe is the large sized recipe. it also comes in small and medium.