Ingredients
- Servings: 4
- 1/4 cup butter, melted
- 1 cup sour cream
- 2 teaspoons vanilla
- 2 eggs
- 1 1/2 cups flour
- 1 tablespoon baking powder
- 2 tablespoons sugar
Recipe
- 1 preheat you waffle iron and cook according to your iron's directions.
- 2 mix together the wet ingredients, add in the dry and beat till mostly smooth.
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