Ingredients
- Servings: 4
- 6 -8 slices cooked bacon, crumbled
- 1 lb cheddar cheese, grated
- 6 eggs, beaten
Recipe
- 1 spray an 8 inch x 8 inch glass dish with non-stick coating.
- 2 place cooked bacon in the bottom of the dish.
- 3 sprinkle cheese on top.
- 4 pour beaten eggs over the top.
- 5 bake for 25 to 30 minutes in a 350 degree fahrenheit oven.
- 6 cut into squares, serve.
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