Ingredients
- Servings: 6
- pam® original no-stick cooking spray
- 1/2 cup chopped onion
- 2 cups baby carrots
- 2 cups sliced celery
- 2 pounds red potatoes, unpeeled, cubed
- 2 pounds beef stew meat, cut into bite-size chunks
- 2 teaspoons dried thyme leaves
- 1 (14.5 ounce) can hunt's® diced tomatoes, undrained
- 1/4 cup water
- 1 (6 ounce) can hunt's® tomato paste
Recipe
-
Preparation Time: 15 mins
Cook Time: 8 hrs
- spray inside of 3 1/2-quart or larger slow cooker with cooking spray. place onion evenly on bottom of slow cooker. top with layers of carrots, celery, potatoes and meat; sprinkle with thyme. pour undrained tomatoes and water over meat.
- cover; cook on low 8 to 10 hours or on high 4 to 5 hours or until meat is tender.
- stir in tomato paste; cover. cook 10 minutes more.
Ready Time: 8 hrs 30 mins
No comments:
Post a Comment