Brandied Shrimp With Capers

Total Time: 23 mins Preparation Time: 15 mins Cook Time: 8 mins

Ingredients

• Servings: 4
• 2 tablespoons extra virgin olive oil
• 1 1/2 lbs shrimp, peeled, tails left intact
• 1 pinch salt
• 1 pinch black pepper, freshly ground
• 1/4 cup
• 2 tablespoons fresh parsley, chopped
• 2 tablespoons capers packed in salt, rinsed and drained
• 2 -3 tablespoons lemon juice (1 squeezed lemon)
• 4 cups mixed greens, with radicchio and mesclun (for garnish)

Recipe

• 1 in a skillet over medium heat, warm the olive oil.
• 2 add the shrimp, season with salt and pepper, and saute for 3 minutes, until they turn pink.
• 3 carefully add the , and cook for 1 minute.
• 4 add the parsley, capers and lemon juice.
• 5 cook for 2 minutes, and remove from the heat.
• 6 to serve, place a serving of shrimp on a bed of mixed greens.