Rosemary And Sea Salt Walnuts

Ingredients

• Servings: 2
• 2 tablespoons butter
• 2 tablespoons finely chopped fresh rosemary
• 1 teaspoon smoked black pepper
• 3/4 teaspoon sea salt
• 2 cups walnuts

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• preheat oven to 300 degrees f. melt butter in a small saucepan; stir in rosemary, pepper and salt. add walnuts and stir well with a rubber scraper until mixture evenly coats walnuts.
• transfer to a baking sheet and cook for 30 minutes, stirring every 10 minutes. let cool completely before storing in an airtight container.