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Thursday, August 25, 2016

Jules' Zesty 7 Layer Dip

Ingredients

  • Servings: 16
  • 2 (8 ounce) packages cream cheese, softened
  • 2 tablespoons sour cream
  • 1 tablespoon mayonnaise
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon lemon juice
  • 1 teaspoon hot pepper sauce (such as tabasco®)
  • 1 cup salsa, or as desired
  • 1 tomato, chopped
  • 1 green bell pepper, chopped
  • 5 green onions, chopped
  • 2 cups shredded cheddar cheese

Recipe

    Preparation Time: 30 mins Ready Time: 30 mins

  • mix cream cheese, sour cream, mayonnaise, worcestershire sauce, lemon juice, and hot pepper sauce in a bowl until smoothly combined; spread mixture in an even layer over a large plate.
  • spread salsa in a layer over the cream cheese mixture. combine tomato, green pepper, and green onions in a bowl and spread the vegetables over the salsa. cover the dip with cheddar cheese.
  • refrigerate until serving time; remove from refrigerator about 20 minutes before serving to allow cream cheese mixture to soften.

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