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Wednesday, August 24, 2016

super bowl heroux dip

Ingredients

  • Servings: 3
  • 2 tablespoons dried chives
  • 1 tablespoon dried basil
  • 1 tablespoon paprika
  • 1 tablespoon white sugar
  • 1 tablespoon dried parsley
  • 2 teaspoons onion powder
  • 2 teaspoons garlic powder
  • 2 teaspoons celery salt
  • 1 1/2 tablespoons dried cilantro
  • 1 teaspoon finely ground black pepper
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon cayenne pepper
  • 1/4 teaspoon ground turmeric
  • 1/4 teaspoon monosodium glutamate (msg) (optional)
  • 3 tablespoons lemon juice
  • 3 tablespoons horseradish sauce
  • 1 tablespoon prepared yellow mustard
  • 2 cups mayonnaise

Recipe

    Preparation Time: 5 mins Cook Time: 1 min Ready Time: 41 mins

  • stir together the chives, basil, paprika, sugar, parsley, onion powder, garlic powder, celery salt, cilantro, pepper, allspice, ginger, cayenne pepper, turmeric, monosodium glutamate, and lemon juice in a microwave-safe bowl.
  • cook in the microwave on high for 30 seconds.
  • stir in the horseradish sauce and mustard; allow to cool 5 minutes; fold in the mayonnaise. chill in refrigerator at least 30 minutes.

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