Vegan Waffles

Ingredients

• Servings: 6
• 6 tablespoons water
• 2 tablespoons flax seed meal
• 1 cup rolled oats
• 1 3/4 cups soy milk
• 1/2 cup all-purpose flour
• 1/2 cup whole wheat flour
• 2 tablespoons canola oil
• 4 teaspoons baking powder
• 1 teaspoon vanilla extract
• 1 tablespoon agave nectar
• 1/2 teaspoon salt

Recipe

Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins


• preheat a waffle iron according to manufacturer's instructions.
• stir water and flax seed meal together in a bowl.
• blend oats in a blender into a flour-like consistency. add flax seed mixture, soy milk, all-purpose flour, whole wheat flour, canola oil, baking powder, vanilla extract, agave nectar, and salt to oats; blend until batter is just mixed.
• ladle 1/2 cup batter into preheated waffle iron. cook the waffles according to manufacturer's instructions until golden and crisp, about 5 minutes.