Cream Of Broccoli Cheese Soup I
Ingredients
- Servings: 6
- 2/3 cup chopped onion
- 1 tablespoon margarine
- 5 cups chicken broth
- 1 (8 ounce) package wide egg noodles
- 1 (10 ounce) package frozen chopped broccoli
- 1 clove garlic, minced
- 6 cups milk
- 12 ounces shredded american cheese
Recipe
Preparation Time: 5 mins
Cook Time: 25 mins
Ready Time: 30 mins
- in a large saucepan, saute onion and garlic in butter or margarine over medium heat till tender.
- add broth, and bring to a boil. reduce heat, and add noodles. cook for 3 to 4 minutes. stir in broccoli. cover, and cook for 5 minutes.
- stir in milk and cheese. heat slowly, stirring, till cheese melts. do not boil. serve immediately.
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