Brandi's Yummy Spinach Omelet

Total Time: 4 mins Preparation Time: 2 mins Cook Time: 2 mins

Ingredients

• Servings: 1
• 2 eggs (equivalent in eggbeater's)
• 4 -5 tablespoons finely chopped spinach (fresh or frozen)
• 1/4-1/2 teaspoon white pepper
• 1/4-1/2 teaspoon nutmeg
• 1 pinch salt (optional)
• 2 tablespoons olive oil (butter or margarine may be substituted)
• 3 tablespoons cheese (optional)

Recipe

• 1 in a blender or by hand, combine eggs, spinach, salt, pepper and nutmeg.
• 2 blend until thoroughly mixed.
• 3 in a small frying pan heat olive oil.
• 4 when oil is hot pour egg mixture into pan and cook as you would normally cook any omelet.
• 5 when eggs are throughly cooked in omelet form, add cheese to half of omelet and fold.
• 6 bon appetit!