Breakfast Couscous

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

• Servings: 2
• 1/2 cup skim milk or 1/2 cup 1% low-fat milk
• 1 teaspoon vanilla extract
• 2 teaspoons maple syrup
• 2 tablespoons raisins
• 1/4 cup uncooked couscous
• ground cinnamon

Recipe

• 1 heat milk, vanilla, maple syrup, and raisins in a saucepan over medium heat until hot and steamy. do not boil!
• 2 stir in couscous, cover, and remove from heat.
• 3 let stand for 5 minutes.
• 4 sprinkle with cinnamon and serve warm.