Breakfast Casserole Supreme
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- 1/4 cup margarine
- 1 small sweet onion, chopped
- 1 small green pepper, chopped
- 2 -3 medium tomatoes, chopped
- 1 (24 ounce) bag frozen hash brown potatoes
- 12 eggs, beaten
- 1/2 lb cubed ham or 1/2 lb thin sliced ham or 1/2 lb cooked crumbled bacon or 1/2-1 lb sausage
- 3 cups cheddar cheese, shredded
Recipe
- 1 melt margarine and place in the bottom of 9" by 13" baking pan.
- 2 spread potatoes (still frozen is okay) in bottom of the pan.
- 3 sprinkle chopped vegetables over potatoes.
- 4 add salt and pepper to taste.
- 5 sprinkle meat over potatoes and vegetables.
- 6 note: at this point you may continue or casserole may be refrigerated overnight.
- 7 pour beaten eggs over potatoes.
- 8 bake at 350 degrees for 45 minutes.
- 9 remove from oven and sprinkle cheese evenly over top.
- 10 bake another 5-10 minutes or until cheese is hot and bubbly.
- 11 remove from oven and let set for approximately 5 minutes.
- 12 cut into 2.5"-3" squares and serve with a spatula. enjoy.
No comments:
Post a Comment