Braised Round Steak With

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 lbs round steaks
• 1 sliced onion
• 1 cup sliced mushrooms
• 1 regular size (any type)
• 1 (8 ounce) can tomato sauce
• 1 teaspoon seasoning, blend (i use morton nature's seasoning)
• black pepper
• add fresh herbs of your choice if desired. i sometimes use fresh oregano and thyme

Recipe

• 1 cut round steak into serving size pieces.
• 2 brown cut up round steak and then add add all other ingredients.
• 3 simmer about 1 1/2 hours or until meat is tender. i sometimes add cut up potatoes in the last 45 minutes. you will have delicious gravy. if you want the gravy thicker use potato buds to thicken. it works great.