Braised Cabbage Slaw

Total Time: 35 mins Preparation Time: 30 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 16 ounces coleslaw
• 1 tablespoon oil
• 1 onion, chopped
• 1 apple, peeled cored and chopped
• 3/4 cup chicken broth
• 3 tablespoons balsamic vinegar

Recipe

• 1 in large skillet heat oil.
• 2 add onion and apple.
• 3 cook for 5 minutes.
• 4 add cole slaw;stir together a few minutes.
• 5 add chicken broth and balsamic vinegar.i used white but red balsamic would be great.
• 6 cover and cook gently for 30 minutes stirring at intervals.
• 7 if there is too much liquid remove cover to finish cooking.