Braised Broccoli With Garlic, Anchovies &

Total Time: 26 mins Preparation Time: 10 mins Cook Time: 16 mins

Ingredients

• Servings: 4
• 3 tablespoons olive oil (i use lite)
• 3 anchovies, minced
• 2 teaspoons garlic, minced (or less)
• 1 1/2 lbs broccoli, stems separated and cut into 1 inch pieces
• 1 cup dry white
• salt & pepper

Recipe

• 1 put oil into a skillet that has a lid, turn heat to medium and saute the garlic& anchovies, stir occasionally 3-5 minutes or until the anchovies begin to break up and the garlic begins to color add broccoli, stirring for 3-4 minutes, add and let it simmer for about a minute cover, turn heat to medium low and cook for 2-3 minutes.
• 2 uncover turn heat to medium and continue cooking until the has evaporated apprx 5 minutes season.
• 3 serve hot or at room temperature.