Bootlegger Beans

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 3 slices bacon
• 1 small onion
• 1 (15 ounce) can lamb and beans
• 1 tablespoon brown sugar
• 1 tablespoon vinegar
• 2 tablespoons ketchup

Recipe

• 1 dice bacon and onion.
• 2 fry bacon; when nearly done, add onion to pan and saute until bacon is cooked; pour off most of the fat.
• 3 combine all ingredients in a saucepan; cover and simmer, stirring every once in awhile, on low heat for 1 to 2 hours ~ the beans will thicken as they cook.