Ingredients
- Servings: 8
- 1 (16 ounce) package 15 bean soup mix
- 1 onion, chopped
- 1 pound chopped ham
- 1 cup fat free sour cream
- 1 (14.75 ounce) can creamed corn
- 1 teaspoon low-sodium salt
Recipe
- clean beans, rinse and place in a large stock pot. add 6 cups of hot water, onion and ham. bring to a boil , then lower heat and simmer for 1 hour. .
- stir in sour cream and simmer for 30 minutes. add creamed corn and simmer for 15 minutes. add salt. serve hot.
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