mango and goat cheese delight

Ingredients

• Servings: 6
• 1 bunch watercress, torn into bite sized pieces
• 1 mango - peeled, seeded, and sliced
• 2 eggs, beaten
• 1/2 cup dry bread crumbs
• 1 (10.5 ounce) package herbed goat cheese, sliced into 1/4 inch thick pieces

Recipe

Preparation Time: 20 mins Cook Time: 8 mins Ready Time: 30 mins


• preheat the oven broiler.
• arrange the watercress on a serving platter. top each piece with a slice of mango.
• place the eggs and the bread crumbs in separate small bowls. coat goat cheese pieces with bread crumbs, dip in the egg, and coat again with bread crumbs.
• arrange coated goat cheese pieces in a single layer on a medium baking sheet. broil in the preheated oven 2 to 4 minutes per side, until lightly browned. arrange atop the watercress and mango to serve.