bagel crisps

Ingredients

• Servings: 60
• 1 (18 ounce) package mini bagels, cut into 1/4-inch thick slices
• 1 tablespoon dried oregano
• 1 1/2 teaspoons garlic powder
• 1 teaspoon dried basil
• 2/3 cup olive oil

Recipe

Preparation Time: 30 mins Cook Time: 1 hr

Ready Time: 1 hr 40 mins


• preheat oven to 250 degrees f (120 degrees c).
• mix oregano, garlic powder, and basil in a small bowl. pour olive oil into a separate bowl. brush bagel slices with olive oil on both sides; wipe any excess oil from pieces using a paper towel. sprinkle a small amount of oregano mixture each bagel piece. arrange seasoned bagel slices a cooking rack.
• bake in the preheated oven until bagel chips are browned and crisp, about 1 hour. let cool 10 minutes.