bacon stuffed avocados

Ingredients

• Servings: 8
• 8 slices bacon
• 1/2 cup butter
• 1/4 cup brown sugar
• 1/4 cup red vinegar
• 1 tablespoon soy sauce
• 2 cloves garlic, chopped
• salt to taste
• 4 avocados - halved, pitted, and peeled

Recipe

Preparation Time: 10 mins Cook Time: 20 mins Ready Time: 30 mins


• place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. drain bacon slices on paper towels; crumble.
• mix butter, brown sugar, vinegar, soy sauce, and garlic in a saucepan; cook and stir mixture over medium heat until sugar is dissolved, about 10 minutes.
• sprinkle avocado halves with salt; fill each half with crumbled bacon. drizzle sauce over filled avocados.