Braised Lamb Spareribs
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- Servings: 3
- 1/2 cup vinegar
- 3/4 cup brown sugar
- 1/2 cup soya sauce
- 1 tablespoon fresh ginger (finely grated)
- 4 garlic cloves (finely diced)
- 1 lb lamb spareribs
Recipe
- 1 brown spareribs in frying pan in small amount olive oil.
- 2 remove spareribs and place in oven proof pan.
- 3 add brown sugar, vinegar, soya sauce, ginger and garlic in frying pan and cook at low heat until melted and blended.
- 4 pour over ribs and cover with tight covered lid or tin foil.
- 5 cook at 350* for 1 hour and turn ribs. continue for another hour.
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