Bow-ties & Broccolini From Woman's Day | September 1, 2007

Total Time: 27 mins Preparation Time: 5 mins Cook Time: 22 mins

Ingredients

• Servings: 4
• 12 ounces bow-tie pasta (farfalle)
• 1 tablespoon oil
• 1 (20 ounce) package hot italian turkey sausage
• 1 lb broccolini or 1 lb broccoli rabe, cut crosswise in half
• 1 pint grape tomatoes
• 1/2 cup parmesan cheese

Recipe

• 1 1. cook pasta as box directs in salted water, reserving 1 cup pasta cooking water before draining.
• 2 2. heat oil in large nonstick skillet over medium-high heat. cook sausage, breaking up into chunks with spoon, 4 minutes or until no longer pink.
• 3 3. add reserved pasta water and broccolini to skillet. cover; cook 3 minutes. add tomatoes, cover and cook 2 minutes until tomatoes just begin to burst. toss with cooked pasta and parmesan. serve with additional parmesan, if desired.